Run Your Entire Restaurant
with RestioX
From POS and online ordering to KOT, inventory, staff, billing and beyond — everything your restaurant needs, beautifully unified in one powerful platform.
Powering 5,000+ restaurants around the globe
From solo cafés to multi-branch chains — restaurants of all sizes trust RestioX.
























Manage Orders,
effortlessly
Manage and track all your dine-in, takeaway, reservation, and delivery orders in real-time on a single screen.
- Real-time order management
- Send orders directly the kitchen
- Reduce KOT and billing errors
- Instant order status updates for staff and customers
- Faster table turnaround with smart order flow
- Seamless integration with POS and billing system
Built for the Way Restaurants Actually Work
From tracking every ingredient to printing bills in seconds — RestioX handles the operations so you can focus on what matters: great food and happy guests.
Smart Inventory Management — Know Your Stock Before It Runs Out
RestioX tracks every ingredient in real time, triggers automated low-stock alerts, and suggests reorders — so you never run short during a peak dinner rush.
Instant POS Billing — Zero Errors, Maximum Speed
Split bills, apply discounts, print KOT tickets, and generate tax-compliant invoices — all from one screen in under 3 seconds. Works on any device, offline or online.
Eighteen AI tools that read your restaurant’s own numbers
Not a chat box bolted onto the side. Every tool lives in the RestioX admin and answers from your order lines, your recipe costs, your stock levels and your floor state — and shows you the figures it used. Each one proposes; you approve, dismiss or undo.
Restaurant Brain
Ask in plain language which starters lost money last week, or why March Fridays were down. The answer comes back with the order lines it was built from sitting next to it.
Auto-Pilot
Spots a situation worth acting on and proposes one concrete step — hide the six items sold out for two days, flag a dish now selling below cost. Nothing runs until you approve it.
Menu Engineer
Plots every dish on margin against popularity — stars, plowhorses, puzzles and dogs — and says what to do with each one. Repricing applies to the live menu inline.
Profit Leak
Six detectors run over your own figures: over-discounting, dishes sold below cost, drawers that do not balance, stock about to expire, refund spikes and thin-margin sellers. Each leak is costed per week.
Tomorrow Plan
A next-day brief built from the same weekday’s history — expected covers and revenue, the hourly demand curve, how many people to roster and what to prep.
- 18 tools, each a real page in the admin
- Nothing is changed without your approval
- One shared context pack behind every answer
Run your restaurant effortlessly with RestioX
From order taking to billing and kitchen coordination — everything flows intelligently.
Run Your Entire Restaurant
with One Powerful Platform
From live orders and kitchen tickets to inventory alerts, staff control, and instant billing — RestioX keeps every corner of your restaurant running in perfect sync.
- POS, KOT & billing from one screen
- Live inventory alerts before you run out
- Staff, tables & reservations — all managed
Five ways to take an order. One pipeline behind all of them.
A ticket rung up at the till, a QR scan at table nine, a kiosk in the lobby, your own online shop and an order pushed in from a marketplace all land as the same order record. Same live menu, same stock deduction, same kitchen ticket, same bill, same line in tonight’s report.
Dine-in POS
Ring the order up at the till or at the table, split the bill, park it and pick it up again on another device.
See how it worksQR table ordering
The guest scans the code on the table and orders from the live menu. The ticket arrives as dine-in, already attached to that table.
See how it worksSelf-ordering kiosk
Runs on your live menu with the same variations and modifiers, takes payment through the same gateway and produces a KOT like any other order.
See how it worksYour own online shop
Delivery, collection and pre-order from a storefront that carries your branding — and no marketplace taking a cut of each order.
See how it worksDelivery marketplaces
Five platforms with two-way order sync. Their status vocabulary and webhook signing stay inside the adapter; your staff only ever see an order.
See how it works
- Order captured
- Stock deducted
- KOT to the right station
- Bill and payment
- One set of reports
Five more modules, same admin
Not separate products you graduate into — they run on the same menu, the same branches and the same staff records you have already set up.
- Loyalty & RewardsPoints, tiers, stamp cards, referrals and phone-wallet passes, shared by the POS and the online shop.
- Staff Mobile AppOrder at the table, refund with a manager PIN, and mark an item sold out on every phone at once.
- Cash RegisterDeclared float, a note-by-note count and a Z-report putting expected cash next to actual, per cashier.
- Delivery ManagementYour own riders on a live board, with drop distances, cash flags and end-of-night rider reconciliation.
- Multi-Branch & FranchiseEvery order, menu, stock count and report belongs to a branch. Head office sees the group; a branch sees its floor.
The Fastest Way to Run Your
Restaurant with RestioX
From order taking to billing and kitchen coordination — everything your restaurant needs in one seamless, powerful workflow.
Step One
Create Your
RestioX Account
Sign up in under 2 minutes. No complicated setup, no IT team required. Just enter your details and your full restaurant dashboard is ready to go — instantly.
- Quick 2-minute signup — no credit card needed
- Access your complete dashboard from any device
- Guided onboarding wizard walks you through every step
Step Two
Setup Menu, Tables
& Staff
Build your full menu with categories, photos, and prices in minutes. Configure your table layout for dine-in and invite your entire team — each with the right role and access.
- Add menu items, categories, and modifiers
- Configure table layout and assign QR codes
- Invite staff with role-based access control
Step Three
Start Taking Orders
& Grow Revenue
Go live and start serving customers from day one. Orders reach the kitchen automatically whether they came from the POS, a QR scan, your own commission-free ordering page or a connected delivery app. Bills print in under 3 seconds.
- Dine-in, takeaway, QR, your own site and the delivery apps — one list
- KOTs sent to kitchen automatically per station
- Print or send digital bills in under 3 seconds
No credit card required · Setup in 2 minutes · Cancel anytime
From Zürich to the World —
RestioX Powers Restaurants Everywhere
Headquartered in Zürich, RestioX serves thousands of restaurants across 35+ countries with enterprise-grade reliability.
No credit card required · 14-day free trial · Cancel anytime
What Customers Say About Us
Explore reviews from restaurant owners worldwide. See how RestioX has transformed businesses with improved efficiency, sales, and customer satisfaction.
Wybierz odpowiedni plan dla swojej restauracji
Ulepsz lub obniż plan w dowolnym momencie. Wszystkie plany obejmują 14-dniowy bezpłatny okres próbny.
Trial Package
This is a trial package
- Change Branch
- Export Report
- Table Reservation
- Payment Gateway Integration
- Theme Setting
- Customer Display
Subscription Package
This is a subscription package
Save 21% with yearly billing
Life Time
This is a lifetime access package
- Change Branch
- Export Report
- Table Reservation
- Payment Gateway Integration
- Theme Setting
- Customer Display
Ready to improve your
productivity?
Start with RestioX today and make service smoother for your team and customers.
Get 14 days for free →
Considering the switch
to RestioX?
Switching to RestioX is easy. From data migration to hardware and payments setup, our industry experts will support you every step of the way — at no extra cost.
- Get fast 24/7 support via chat, email and phone
- One-on-one onboarding session with a product specialist
- Dedicated Account Manager to answer every question